LUNCH MENU - WEEK ONE
| Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|
| Main Meals | Curried Lamb, potato and tomato.
or
Cauliflower, spinach and lentil curry.
|
Vegetable lasagne or vegetable gratin. | Cottage pie (beef) or Vegetarian cottage pie. | Vegetarian hotpot. | Chicken & vegetable casserole. or Baked vegetable pie |
| Accompanied By | Broccoli | Peas | Sweetcorn | Included in the main | Peas |
| Served With | Basmati yellow rice | Baby potatoes | Included in the main |
Included in the main |
Boiled potatoes |
Fruit and yoghurt is served everyday for dessert and fruit pots in the baby rooms. Due to the age of the Amber room babies there are some tea options that are not suitable for them so a more baby friendly meal will be served.
LUNCH MENU - WEEK TWO
| Monday | Tuesday | Wednesday | Thursday | Friday | |
|---|---|---|---|---|---|
| Main Meals | Beef Bolognese with pasta
or
Lentil Bolognese
|
Vegan Thai Red Curry | Chicken, cheese & bacon bake or Ratatouille | Beef stew & dumplings or Vegetarian hotpot. | Chicken Goujons or vegetarian sausage casserole |
| Accompanied By | Sweetcorn | Cut green beans | Broccoli | Broccoli | Baked Beans |
| Served With | Included in the main meal | Basmati yellow rice |
Golden roasting potatoes |
Baby potatoes |
Mashed potato or Boiled potato (non dairy) |
TEA MENU - WEEK ONE
| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
| Fresh baguettes with tzatziki and blanched carrot batons |
A selection of sandwiches served in wholemeal bread with either ham and cucumber or cheese and cucumber. |
Cracker bread with soft cheese and plum tomatoes. |
Wholemeal toast and baked beans |
Wholemeal toasted bagels with a low fat margarine spread and cheddar cheese slices. |
TEA MENU - WEEK TWO
| Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|
| Wholemeal bread, ham, cheese, and cucumber |
Bagels with a soft cream cheese and sweetcorn. |
Warmed pitta bread served with hummus and raisins. |
Toasted tea cakes with strawberry jam |
Crackers and cheddar cheese, blanched carrot batons and apple slices |